Horror, SFF, Short stories

We Feed the Bears of Fire and Ice

I’ve a new story out! “We Feed the Bears of Fire and Ice” is free to read over in this week’s edition of Strange Horizons. It’s a climate horror story about bears and lies.

It’s an odd mix of fantasy and fact, this one. Clearly, ghost bears the size of houses are not prowling over the ever-less-frozen north of the Americas. But I like finding interesting new ways to write about science so folded in with all the gore and mayhem are bits of biology and climate, and sprinkled through the whole are links to science news stories from journals like Science and Scientific American. The articles inform the story, so you can read them if you want but the mere presence of the titles in the text should clue you into context if you don’t want to follow the links.

I wrote it in cold rage a few months back, after seeing that terrible video of the starving polar bear. I couldn’t stop thinking about it and it was either swallow down all my bile (which didn’t seem to work, apparently spite concentrates in small spaces) or spit it out and make other people suffer too. Fair warning, this one’s really dark. Strange Horizons lists content warnings before each story, and this hits quite a few of them. As you can see from the opening snippet:

Look at what we woke.

We feed them lies and watch them burn for it.

Koala bears rarely run during bush fires. Their instinct at danger is to climb up into canopy, where the leaves are shot through with eucalyptus oil, and flammable. They cling to the trunk with charred paws when it begins to burn, the thin bark catching easily and falling off in flaming strips. It sets their fur alight.

They die screaming. ….

SFF, Short stories

The Temporary Suicides of Goldfish

I’ve a new story out! “The Temporary Suicides of Goldfish” can be read for free in the new issue of Kaleidotrope.

It’s the follow-up to another Kaleidotrope story of mine, “The Ouroboros Bakery”, although it doesn’t use the same characters. I’m writing an interlocking series of stories, set on the same magical street, because I enjoyed writing “Bakery” so much that I wanted to go back to the same world and play some more in it. I’d had this idea floating around in the back of my head for a while, about a girl reincarnated as a goldfish (don’t ask me where it came from) and the sheer outrageous ridiculousness of it seemed like it would be a good fit for a street that specialised in dodgy transformations.

I’ve sold four of these street stories so far, and another one’s out on sub. I’m hoping to have a collection’s worth by the end of the year, but for now the weird goldfish story will have to entice you. And here’s a teaser for it:

Everyone deserves a last meal. Mine was fish, Syllabub laughing her arse off as she served it up. Not goldfish, because that would have been bad luck—the kind of bad luck that comes from gossip about a last meal getting back to her Ladyship and being taken as insult. Instead a poor skinny muddy thing in a thin soup, flounder I think, or catfish.

“They’re not at all the same,” says Syllabub, critical, but they’re fish, aren’t they?

“I didn’t think there was going to be a test,” I said, and if I’d any room left in me for panic I would have panicked then, because the Lady and her tanks are the only thing between me and a bloody end instead of a scaly one. And if I’m to be examined on fish before I’m allowed to become one, then I might as well offer myself up for gutting now and be done with it…

Food, Horror, Nonfiction, SFF, Short stories

Award Eligible Stories, 2017

It’s that time of year… when all writers start shilling their stuff for the upcoming awards season! And why not, I reckon.

I had nine eligible stories and one non-fiction book come out last year, but I think that’s genuinely too much to list, so I’m going to stick with a handful of the shorts and the non-fiction book.

The most important story I wrote last year, no question, was “The Stone Weta“, which appeared in Clarkesworld. If you’re considering nominating something of mine, please make it this. The idea for it was essentially ripped from the headlines – climate denialism sponsored by the state, and scientists working to preserve data across borders. Both of these things are happening, and cli-fi is an important tool in bringing climate change into the spotlight.

The best-written story, on the other hand, was “The Atomic Hallows and the Body of Science“, which appeared in Shimmer. This is the most literary of the things I had published last year, and continues my effort to write about science with a tinge of speculative fiction about it. If your nomination wants some snob-value to it, this is the story to go for.

On the other hand, if you’re a horror fan, I had two stories out near the end of last year which have both got a bit of positive attention. “The Ouroboros Bakery” from Kaleidotrope (my creepy magic food story) and “The Better Part of Drowning” in The Dark, which does its best to make sure you never eat crabs again.

If you’re looking for something non-fiction to nominate, my collected Food and Horror essays came out from The Book Smugglers at the beginning of December. The columns were actually published individually throughout 2016, mostly, but the collected edition has been substantially expanded, going from 40,000 to 60,000 words. Also, take a look at that gorgeous cover please, by Kristina Tsenova, who could be nominated for art if you’re so inclined.

That’s it! Thanks for your consideration, *cough* stone weta *cough*.

Horror, SFF, Short stories

Dinornis

I’ve a new story out!

“Dinornis” appears in the anthology Pacific Monsters from Fox Spirit Press. It’s the fourth volume in their series of monster stories from around the world, and all of them are well worth checking out.

“Dinornis” is also my first graphic story! I wrote the script, and the story’s illustrated by Dave Johnson, who has done a fantastic job of making the moa seem creepy and sad. “Dinornis”, of course, is a reference to that giant extinct bird of New Zealand, the moa. The moa’s not really a monster, not in the typical understanding of the word, anyway. It’s sort of what I think of as a wishful monster.

Monsters are strange things.

We’re fascinated by them. There’s whole industries devoted to bringing them to life, to packaging them up in consumable form so that we can be briefly entertained by fright. And it’s fun because it is brief. I can enjoy spending two hours watching a zombie horror film precisely because zombies don’t actually exist. If my life revolved around fending them off, I’d not be turning towards them for my leisure hours. I’d be refilling the flame-thrower and any moments I could snatch for escapism would tend to the absolutely harmless.

We generally don’t want the monsters to be real. But sometimes it’s just so disappointing when they’re not.

Especially when we hold the burden of having removed them ourselves. Richard Matheson’s I Am Legend turns an individual amongst monsters into the monster those monsters fear, and on a species level Matheson isn’t far wrong. Extinction took a lot of monsters from this world long before humans came alone, but we’ve certainly done our best to slaughter the rest.

This can best be seen in the lands where humans are not. And, for longer than anywhere else, New Zealand was that land. The last major land mass to be colonised, absent of any native mammal but small bats, it was for millennia a land belonging to birds. Flightless, many of them, and some not. The most dangerous was the largest eagle to ever exist – Haast’s eagle. It died out when humans killed its food to line their own stomachs.

That food was my Pacific monster. The tallest bird ever known, the giant moa. Females were as much as 3.7 metres in height, and all of them were flightless.

All we have left of it are bones. Bones, and stories…

Every so often the rumours start back up. That down in the remote, unexplored back blocks of Fiordland the moa survives. Perhaps not the giant moa, which would be genuinely hard to miss, but one of the smaller species of the genus. There’s sightings, a blurry photo or two. Tracks in the earth.

When my Pacific Monsters story was being edited, Margrét commented on the character who’d just found a moa footprint. Wouldn’t she wonder what it was?

There isn’t a person in this country who would see a three toed footprint that size and not think – not hope – that it was a moa. We’re a young country. We take our monsters where we can get them.

Do I think they’re still out there? Honestly, no. Do I want them to be? Oh, so much.

It’s wishful thinking, I know. Imagination layering itself over science, and with just enough hook to cling to, because, Jurassic Park-like, there is an astronomical outside chance that discovery of ancient DNA might be enough to bring them back.

But what would we do with them if we did? If we found them, alive still, in the dark and distant corners of the bush?

I’d like to think we’d be happy. That, as a nation, we’d pull of the mother of all conservation efforts, exceeding even that of the black robin – a native bird pulled back from the brink when once there were only seven individuals remaining.

But then I remember the context of monsters, and how the moa met a monster new-come to their shores… and it was us.

They didn’t survive the human race.

If they’re still out there, I hope they stay far, far away. That they’re rumours forever, because some monsters survive best in wishful thinking.

 

Food, Horror, Nonfiction, Pop culture, SFF

Food and Horror

I have a new book out! It’s my first non-fiction book, my first full length book, and my first available in paperback (before this I’ve just done short stories and a few novellas).

Food and Horror: Essays on Ravenous Souls, Toothsome Monsters, and Vicious Cravings began as a guest post on The Book Smugglers back in 2015. It very quickly became a monthly series, as Ana and Thea were kind enough to let me ramble on about all aspects of food in horror, from Jaws to the gingerbread house. After a year, I was done. It had been a particularly rewarding experience – people were always very kind and interested, and earlier this year I won the Sir Julius Vogel Award for best fan writing for the food and horror series.

Because of the positive response, The Book Smugglers and I thought we’d turn the series into a book. I spent a few busy months writing new material – there’s an extra 20,000 words in there now, looking at zombies and medical horror, Octavia Butler and the tooth fairy, amongst other things. And now there is a book! It’s longer than anything I’ve ever written that isn’t a thesis; I am prodigiously proud of it.

You can find details of where to pick up your own creepy copy here. And who wouldn’t want a book with that gorgeous cover? The artist is the very talented Kristina Tsenova (who did covers for my stories “The Mussel Eater” and The Convergence of Fairy Tales, also from the Smugglers) and she is extraordinarily talented so please keep her in mind in the future when award season rolls around.